CHAPTER Agr
400 FEEDING GARBAGE TO SWINE
Statutory Authority: RSA 435:39
REVISION NOTE:
Document #13481, effective 11-8-22,
adopted Chapter Agr 400 titled “Feeding Garbage to
Swine”, relative to implementing RSA 435:32 through RSA 432:37, with rulemaking
authority in RSA 435:39.
Chapter
Agr 400 had formerly been titled “Stallion
Registration” and contained rules governing registration of stallions. The former Chapter Agr
400 expired 10-22-90.
The filings prior to the expiration of the former Chapter Agr 400 included the following documents:
#2331,
eff 3-31-83
#2886,
eff 10-22-84, EXPIRED 10-22-90
PART Agr
401 DEFINITIONS
Agr 401.01 Definitions. As used herein:
(a) “Department” means the New Hampshire department
of agriculture, markets, and food;
(b) “Commissioner” means the commissioner of agriculture,
markets, and food;
(c) "Garbage" means waste consisting in
whole or in part of animal waste, including any waste animal carcasses or offal
from such carcasses or parts thereof, but excluding waste from ordinary
household operations which is fed directly to swine on the same premises where
such household is located; and
(d) “Reasonable times” means a minimum of four
regular, posted open hours maintained by the permit holder at the same time
every week between 8 am and 4 pm, Monday through Friday, which are subject to
unannounced inspection by the department’s authorized representative.
Source.
#13481, eff 11-8-22 (see Revision Note at
chapter heading for Agr 400)
PART Agr
402 TREATING GARBAGE
Agr 402.01 Garbage
to be Cooked or Treated.
(a) All garbage, regardless of previous
processing, shall before being fed to swine be heated throughout, on the
premises of the farm where such garbage is to be fed to swine, to at least 212 degrees
fahrenheit for 30 minutes.
(b) As permitted in RSA 435:36, garbage may be treated
in some other manner which shall be approved in writing by the commissioner or
the state veterinarian as being equally effective for the protection of public
health.
(c) Garbage shall be cooked or treated within 12
hours of arriving on the permitted premises.
(d) Cooked or treated garbage shall be fed to
swine within 24 hours after cooking or treating.
Source.
#13481, eff 11-8-22 (see Revision Note at
chapter heading for Agr 400)
PART Agr 403 PERMITS
Agr 403.01 Obtaining
a Permit.
(a) No person shall feed garbage to swine on any
premises unless the person has been issued a permit from the department for
such premises.
(b) Upon receipt of an application for permit on
“VS Form 13-15 Application for Licensing of Garbage Treatment Facility, Sep.
88”, which application shall be accompanied by the permit fee set in RSA
435:34, the department shall send an authorized representative familiar with
equipment and processes used to cook garbage on swine farms to inspect the
premises where the applicant desires to conduct garbage cooking.
(c) If said representative finds that such
premises cannot be approved pursuant to this section and regulations
promulgated thereunder, the Federal Swine Health Protection Act, 7 U.S.C.
sections 3802, 3803, 3804, 3808, 3809, and 3811, and 9 CFR part 166, the
representative shall notify the applicant wherein the applicant fails to
comply.
(d) If, within 30 days thereafter, the specified
defects are remedied and the applicant notifies the department in writing of
the corrections, the department shall make a second inspection and proceed as
in the case of the original inspection.
(e) No permit granted under this section shall be
transferable by the permit holder and each permit shall apply to only one
premises, which shall be specified in the application and on the permit.
(f) No permit shall be issued by the department
to conduct garbage-feeding, nor shall any place be used for that purpose,
unless the department is satisfied that all regulations of the department will
be complied with and that all garbage fed to swine will be satisfactorily
treated as required by Agr 402.
(g) The entire swine operation of the permit
holder at the location shall comply with Agr 400
during the term of the permit.
Source.
#13481, eff 11-8-22 (see Revision Note at
chapter heading for Agr 400)
PART Agr 404 INSPECTIONS
Agr 404.01 Inspections
Concerning Cooking and Feeding Garbage to Swine.
(a) The department shall periodically send an
authorized representative to inspect the cooking of garbage that is fed to
swine.
(b) Inspections shall be documented on a “VS Form
13-16 Garbage Treatment Facility Inspection, Feb. 90” with a copy to be
provided to the license holder.
(c) Such inspections shall cover conditions
relating to the cooking of garbage, including:
(1)
All equipment, utensils, and vehicles used in
the collection, transportation, and distribution of garbage to ensure these
items are kept and maintained in a sanitary condition at all times;
(2)
All containers of raw garbage to ensure they are covered and retained
within the enclosure surrounding the cooker, along with all empty containers
used in the collection of garbage;
(3)
The area surrounding the cooker to ensure it is covered by a roof and
enclosed in a manner that allows it to be kept free of remains of previously
fed garbage, rubbish, and raw garbage spilled from containers while unloading
or filling the cooker;
(4)
All records required to be kept under Agr 404.
(d) Any person feeding garbage to animals shall
keep records regarding the collection, transportation, and distribution of
garbage, and the operation of the equipment and procedure of treating garbage
to be fed to animals, and all records required to be kept under Agr 404 shall cover the previous 12 months of operation.
(e) Such inspections shall include a review of
the conditions relating to the feeding of garbage to swine. At a minimum, the
feeding area shall be constructed so as to allow for
efficient cleaning and disinfection.
(f) Such inspections shall include a
demonstration that the cooker works as required. This inspection shall be
documented on “VS Form 13-9 Inspection Report of Garbage Processing Equipment,
Sep 1973” with a copy to be provided to the license holder.
(g) At least once per year, the inspector shall
complete the “Swine Health Protection Act Annual Risk Assessment Form – New
England, May 2018” with a copy to be provided to the license holder.
(h) No authorized representative of the
department shall be impeded or prevented from entering any such premises at
reasonable times for the purpose of making such inspections.
Source.
#13481, eff 11-8-22 (see Revision Note at
chapter heading for Agr 400)
PART Agr
405 HANDLING OF RAW GARBAGE
Agr 405.01 Handling
of Swine Fed Raw Garbage.
(a) Pursuant to RSA 435:36-a, all swine that have
been fed garbage that has not been properly cooked or treated shall be
quarantined and tested at the owner’s expense for brucellosis, pseudorabies,
hog cholera, also known as classical swine fever, and African swine fever.
(b) No swine fed garbage that has not been
properly cooked or treated shall be moved into or within New Hampshire unless
pursuant to special permission granted in writing by the commissioner at the commissioner’s
sole discretion.
(c) Pursuant to RSA 435:36, no indemnity shall be
paid for swine which have been fed garbage that has not been properly cooked or
treated.
Source.
#13481, eff 11-8-22 (see Revision Note at
chapter heading for Agr 400)
PART Agr 406 HOUSEHOLD GARBAGE EXCEPTIONS
Agr 406.01 Exception
for Feeding of Household Garbage to Swine. Agr 402 thru Agr 405 shall not apply to a person who feeds exclusively
his or her own household garbage to swine which are raised for his or her own
use.
Source.
#13481, eff 11-8-22 (see Revision Note at
chapter heading for Agr 400)
APPENDIX A
Rule |
Specific State Statute the Rule
Implements |
Agr 401 |
RSA 435:32; RSA 435:37, I. |
Agr 402 |
RSA 435:36 |
Agr 403 |
RSA 435:33, I; RSA 435:34-35 |
Agr 404 |
RSA 435:37 |
Agr 405 |
RSA 435:36-a |
Agr 406 |
RSA 435:33, II |
APPENDIX B: INCORPORATION BY
REFERENCE INFORMATION
Rule |
Title |
Publisher; How to Obtain; and
Cost |
Agr 403 (b) |
VS Form 13-15 Application for
Licensing of Garbage Treatment Facility Sep. 88 |
USDA; copy of form can be obtained
from New Hampshire Department of Agriculture, Markets, & Food, Welcome | NH
Department of Agriculture, Markets and Food. Cost is $0.25 per hard copy; no charge for
electronic copy sent by email. |
Agr 403 (c) |
Federal Swine Health Protection
Act, 7 U.S.C. sections 3802, 3803, 3804, 3808, 3809, and 3811, and 9 CFR Part
166 |
Can be accessed for free at STATUTE-94-Pg2229.pdf (congress.gov) for Swine Health Protection Act
and Code of Federal Regulations (govinfo.gov) for attendant regulations. |
Agr 404 (b) |
VS Form 13-16 Garbage Treatment
Facility Inspection Feb. 90 |
USDA; copy of form can be obtained
from New Hampshire Department of Agriculture, Markets, & Food, Welcome | NH
Department of Agriculture, Markets and Food. Cost is $0.25 per hard copy; no charge for
electronic copy sent by email. |
Agr 404 (e) |
VS Form 13-9 Inspection Report of
Garbage Processing Equipment Sep 1973 |
USDA; copy of form can be obtained
from New Hampshire Department of Agriculture, Markets, & Food, Welcome | NH
Department of Agriculture, Markets and Food. Cost is $0.25 per hard copy; no charge for
electronic copy sent by email. |
Agr 404 (f) |
Swine Health Protection Act
Annual Risk Assessment Form – New England, May 2018 |
USDA; copy of form can be obtained
from New Hampshire Department of Agriculture, Markets, & Food, Welcome | NH
Department of Agriculture, Markets and Food. Cost is $0.25 per hard copy; no charge for
electronic copy sent by email. |